Recipes
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Pan Fried Halibut
This is the perfect quick meal. The aroma when it cooks is amazing. A bit of the wild. This recipe marks 12 years of Aqiimuk’s Kitchen. Over 600 recipes published. Three newspaper awards. I...
Roast Pork
Low and slow is my motto for cooking pork. Use a low temperature and roast it for hours. I had a frozen 5.5-pound, bone-in shoulder pork roast. This recipe also includes time and temperature of a...
Lemon in Honey
Simplicity. Nutritious. I will serve a slice in hot tea. I started out dehydrating lemon slices from an abundance of fresh lemons. One of my friends, Colleen, commented on my endeavors. Her recipe is...
Raspberries with yogurt
My husband, Kevin, and I were recently at a conference in Portland, Oregon. Break times were catered. Something similar to this was served in a break. The ones we enjoyed tasted like a thick berry...
Aqiimuk's Kitchen
I recently enjoyed Jean Wedin's company over lunch. She began describing her meals. I was all ears as she described this salad dressing. I guesstimated the amount of each ingredient and adjusted for...
Aqiimuk's Kitchen
A bit of heat and greens here. Cook gently. Serve with rice or a bowl of beans. I found these shishito peppers reasonably priced at Costco. The Brussels sprouts from a CSA box. Ingredients Shishito...
Chocolate Banana Bread
I was recently in Maui, Hawaii for a family vacation. Banana bread is a favored snack and available at roadside fruit stands, in the grocers and at dinner meals hosted by friends. I proudly shared...
Pantry Soup
This recipe evolved from a minestrone soup. It is gluten free and vegetarian. I created it from what I keep in my pantry. It makes enough for two meals for two people and stretches the food budget....
Sausage, Kale and Bean Soup
Sausage, Kale and Bean Soup An Instant Pot recipe that you could adapt to the stove top. Choose the sausage of your choice. I combined homegrown kale with pantry stocked canned beans. You will have a...
Scalloped Potatoes (with ham and leeks)
Prepared in the slow cooker on low for six hours. Delicious. This combined leftover Christmas spiral ham and local leeks from a CSA box via Boldly Grown Farms. Wishing everyone a happy new year!...
Chicken pot pie
You can substitute cooked turkey. This recipe is prepared in stages. It takes a while. It uses ingredients you probably keep on hand. I had a gluten free powdered turkey gravy mix. You can use the...
Old Fashioned Fudge
Old Fashioned Fudge with roasted walnuts. A rich holiday favorite. There's nothing quite like creating your own holiday sweets. Ingredients Sugar, 3 cups Butter, ¾ cup Evaporated milk, 2/3 cup...
Venison Chili
This is my favorite homemade chili. My husband’s friend, Art Kendall, brought by some venison. The venison burger was half a pound. I adjusted the recipe to this amount of meat. Slow cooking atop...
Beet Borscht (with elk meat)
The base of this recipe is vegetarian. I cook the beets separately and then add in the other ingredients. This is a hearty winter soup. A couple of protein options are Polish sausage, roast beef or a...
Blueberry Cobbler
This was the perfect sweet treat for a busy day. We buy the local blueberries in season and freeze them. Butter is at room temperature. Use the blueberries frozen. Amazingly, this recipe has no eggs....
Baked Salmon
I tried a new product I found at the local grocery store. In the spice section, it was clearly labeled "Salmon Seasoning." It was a good decision. A plus in flavor and it had a familiar photo of Chef...
Cranberry Bread
A tasty treat to bake and share during the holiday season. These instructions make two small loaves or one regular loaf. Ingredients 1/3 cup unsalted butter, softened 1 cup sugar 1 teaspoon vanilla 2...
Halibut with fennel
This recipe was inspired by Eddie Gordon. Kevin and I were shopping at Gordon's Pumpkin Farm recently. The fennel was remarkably fresh. Mr. Gordon recommended that I slice it thin and bake on top of...
BBQ Baked Beans
This recipe bakes slowly all day. Perfect fall dish and great to take to family dinners. For the canned beans, I used what I had on hand. The larger can is Van Camps pork n beans in tomato sauce. The...
Eggplant with Tomatoes
Made with locally grown produce. This is a hearty dish as a stand-alone vegetarian meal. Give yourself some time as this recipe takes over an hour of preparation. But worth it! Ingredients Eggplants,...
Baked Green Tomato Slices
Bakded slices is an alternative to a fried green tomato recipe I published here in August 2017. My garden was off to a late start, yet I was so pleased to harvest green tomatoes! Ingredients Green...
Corn on the Cob
Prepared in the Instant Pot. This is a recipe shared by my cousin, Debra Lloyd. One evening I was preparing corn in a big pot of water, and she suggested I try this. Two fit perfectly and two I...
Aqiimuk's Kitchen: Chicken and Dumplings
This is one of several meals you can prepare with a rotisserie chicken. You start by making soup, cooking the whole carcass. This recipe makes enough for two families. We shared the other pan with...
Aquiimuk's Kitchen
Lime-marinated halibut goes under the broiler. You can substitute cod for the halibut. You can marinate for up to 3 hours. Thank you for the recent wonderful compliments, when I was out and about. I w...
Blackberry Pie
Look for blackberries growing away from busy roads. Bring garden clippers to cut back the thorny brambles. To clean, give two quick rinses and drain immediately. Measure and gently push the berries...