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Select zucchini without large seeds. You can scrape the seeds out. I hand-grated one zucchini. I left the peel on.
Ingredients
Eggs, 3
Sugar, 2 cups
Vegetable oil, 1 cup
Vanilla, 2 teaspoons
Zucchini, 2 cups grated
Flour, 3 cups
Baking powder, 1 teaspoon
Baking soda, 1 teaspoon
Salt, 1 teaspoon
Cinnamon, 2 teaspoons
Nutmeg, 1/2 teaspoon
Ground cloves, 1/4 teaspoon
Raisins, 1/2 cup
Preparation
Grease bottom of loaf pans. Use one large bowl to mix all ingredients. Whip eggs with wire whisk until foamy. Gradually add sugar, then oil, vanilla and zucchini to blend. Add first cup of flour gradually...
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