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This is a quick and easy recipe. Makes enough for you to share. The cake mixes are interchangeable in this recipe. I used a devil's food cake mix. I imagine a lemon box mix would be lovely. You mix the ingredients by hand. It gets quite gooey. The Cool Whip was thawed at room temperature. When shopping these days, you purchase what is available and buy a few extra. The supply chain emptiness lingers on.

Ingredients

Cake box mix, chocolate

Cool Whip, 8 ounces

Egg, 1

Powdered sugar, 1 cup

Preparation

Add the cake box, Cool Whip and egg to a large mixing bowl. Mix by hand until the Cool Wh...