Baked Salmon with Fruit and Honey
November 11, 2020
I was looking at the few seedless Mandarin Oranges sitting on the counter. We ate fresh ones daily for over a week. Time to use the rest up. No need to smash them for this recipe. Each tiny orange segment keeps a bit of orange juice inside to enjoy with each bite.
Salmon, one fillet or portion
Seedless Mandarin Oranges, 2 or 3
Honey, 1 tablespoon
Butter, 1 tablespoon
Preparation Rinse and pat dry the salmon. Optional to line a flat baking sheet with aluminum or parchment paper. Lay the salmon skin side down onto the baking sheet. Cut butter and dot the salmon. Peel Mandari...