Chocolate Frosting


January 26, 2022

Chocolate Frosting

Chocolates are one of my biggest cravings. This frosting recipe is sweetly chocolatey. It can be made with canned evaporated milk, heavy cream or any dairy milk. I use a powdered baking cocoa for this recipe. You want a consistency so it spreads fairly easy. The baked goods must be entirely cool or at room temperature before you spread on the frosting.


Powdered sugar, 1 cup

Powdered baking cocoa, 2 heaping tablespoons

Milk, 3 tablespoons


In a medium bowl, measure out ¼ of powdered sugar. Add all the cocoa. Mix well. Add the milk and mix until all the powdered...

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