The COVID-19 pandemic limited fundraising opportunities for La Conner High School’s Class of 2024.

Santo Coyote Mexican Kitchen is helping the class make up for lost time.

Santo Coyote donated 20% of its proceeds March 22 to the La Conner High School senior class, which looks forward to taking its end-of-year trip to Disneyland later this spring.

Restaurant manager Cristal Perkins said that Santo Coyote’s benefit raised about $800, including what was collected in a donation jar, toward travel and lodging costs to be incurred by the class during its stay in Southern California.

“It was so busy,...