Spaghetti is one of our favorite home cooked meals. When we travel, it's the meal I cook first, upon returning home. I also make lots. Lots of sauce. It's one of those recipes I have not written up. Documenting each time I added garlic granules and Italian season are additions I can not accurately record. I am too busy, stirring and adding another ingredient. I simplified my usual standard recipe to create this simple yet tasty one. This recipe creates one large serving.

Ingredients

Olive oil, one tsp

Garlic cloves, two

Onion, one slice, minced

Mushrooms, 3, sliced

Garlic granules, 1 tsp

Itali...